Make the Cake Layers: Preheat oven to 350F. Cool 15 minutes in pan on a rack, then invert . Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Preheat oven to 350 degrees. "Pineapple Upside-Down Bread Pudding contains all the wonderful fruity flavors of the traditional upside-down cake but in bread pudding form! It turned out fantastic and got rave reviews from everyone! Cut the beated egg white through the cake batter at a time until just incorporated. Cover entire cake with remaining icing. Set it aside. Mix in 1 teaspoon coconut extract and cup coconut shreds. Cut butter into pats and place evenly around the pan. Cake is very moist so a thin layer of icing went far. Whisk it all by hand to make sure there are no butter lumps at the bottom of the bowl. In a large bowl, stir together all cake ingredients until blended. This post may contain affiliate links. FROSTING Homemade cream cheese frosting adds an extra special touch. Hi VJ! It is made in a 913 baking dish, so it is plenty big enough to slice and serve up at a party, but it is also just as great for enjoying throughout the week with your family. love your recipes and have been following them for a few years now . If you do make it with crushed pineapple Id be interested in hearing how it turns out. After that, spread the prepared frosting evenly over the top of the cake and top with the shredded coconut. I would also be inclined to put scrunched up paper towels inside the cake box to stop the cake from moving around too much. Your daily values may be higher or lower depending on your calorie needs. This is due to adding crushed pineapples to both the cake batter and the delicious sugary pineapple glaze. To a 9 x 13 baking dish add blueberry pie filling. But its not just me anymore. Canned pineapple is a great addition to a variety of dishes. To a 9 x 13 pan, add both cans of crushed pineapple with the juice. I just grabbed it out and waiting for the 9ven to get hotter. Grease and flour three 8-inch round cake pans. Hi Sally!! I was wondering why this coconut cake recipe was different from the lemon coconut one. In a large mixing bowl, whisk the cake flour, baking powder, and salt together until well combined. If it comes out clean, its done. 2 tsp coconut extract, divided. Yes this is sweetened desiccated coconut. (-) Information is not currently available for this nutrient. This pineapple cake is made with a boxed cake mix, instant pudding and a delicious coconut flavored whipped cream frosting and shredded coconut on top. Beat in the egg whites until combined, then add the sour cream, vanilla extract, and coconut extract. Yes, you could squeeze the juice through muslin but I dont think you would get enough liquid. COCONUT The cream of coconut in the cake batter adds a huge punch of coconut flavor and moisture. Stir in the flour and pineapple along with any juices and butter in the pan. He has also developed nearly 200 recipes for southernliving.com and Southern Living Magazine. While the cake is baking, make the icing. February 24, 2023 By Lindsay OpasFiled Under: Cake & Cupcakes, Amanda I forgot to give you the rating on your cake the coconut pineapple cake I did get a five, Your email address will not be published. The pineapple sunshine cake is done when the edges are golden browned and a toothpick inserted into the middle of the cake comes out clean. Mixture will look curdled as a result of the varying textures and solid butter combining. Smother it in smooth homemade cream cheese frosting to really tie all the flavors together! Meet Jessica & Nellie. This was my second cake Ive ever made from scratch. Add the crushed pineapple, whipped, topping, and half of the coconut and mix well. Would it be sturdy enough you think? Wet Ingredients : In a separate bowl, cream together the butter and sugar until light in color and fluffy. 1 cup coconut shreds, divided. Add vanilla extract, coconut extract, and cream of coconut and beat well. Add half of the milk, then the remaining flour mixture, then the rest of the milk. Pour batter into the prepared pans. Why You Should Always Chill Your Cake Layers Before Frosting, White Cake With Cranberry Filling And Orange Buttercream, Pecan Pie Cake with Browned Butter Frosting. Greasing the pan or spraying with non-stick spray helps with the issue of sticking without affecting the cake rising. Unlike lemon curd, I found the pineapple curd didnt add enough pineapple flavor to the overall taste of the cake; so, the next time I make the cake, Ill skip the pineapple curd . Required fields are marked *. The crushed pineapple makes it super moist, while the coconut combines with the cake batter to form a soft spongy crumb. Divide the batter between the three prepared cake pans. Prep Time 1 hour. In fact all your cakes are amazing, I have made most of them and everyone love me now!!! Continue to beat on medium speed for 2 additional minutes, and scrape down the sides of the bowl another two times through the process. Decorate with toasted coconut. If you made this recipe and enjoyed it, Id love it if you could give me a star rating in the comments below. Hi Sally, Set aside. Fill the this pineapple coconut cake with homemade pineapple curd and cream cheese frosting. Please see our FAQ page for many answers to common questions. Dry Ingredients : Whisk the dry ingredients for the cake in a small mixing bowl; flour, baking powder, and salt. You can pat it with a paper towel to remove some of the excess moisture if needed. Review the recipe notes before beginning. Oil: You will want to use cup of vegetable oil to give the cake much-needed fats to stay moist for days. In the bowl of a standing mixer, beat together cream cheese and butter until light and creamy. Store the pineapple coconut cake, covered, in the refrigerator for up to 5 days. Both cakes are fabulous and you cant go wrong with either! . In a medium sized bowl, mix together the coconut flour, butter or coconut oil, eggs, honey or maple syrup, salt, and baking powder to form a thick dough. can I use a lite coconut milk 68% less fat? Add powdered sugar and vanilla and beat to combine. Spread dry cake mix over the top. Using an electric handheld mixer or kitchen aid mixer, mix on low speed for1 minute, while stopping to scrape down the sides of the bowl as needed. Do not turn the heat above medium at any time, as this will overcook the eggs. It can be left out of the recipe when using other fruits and pie fillings. Thank you! In a small bowl, mix together buttermilk, cream, and extracts. MANDARIN ORANGE CAKE WITH PINEAPPLE FROSTING, GRILLED HONEY CHICKEN WITH GLAZED PINEAPPLE. 1/4 cup (60 ml) coconut milk 1 cup (200 g) crushed pineapple, drained (canned or fresh) Frosting 1 block (250 g) cream cheese 1 cup (250 g) unsalted butter 1 cup powdered milk 2 cups (300 g) powdered sugar 2 tsp vanilla extract Decorations 2 cups (300 g) shredded coconut (unsweetened) Fresh pineapple wedges (or canned) Learn How To Make it! Ive made this pineapple cake umpteen times and it really is a no-fail recipe. The tropical fruit adds a hint of sweetness to savory dishes like tacos and burgers and brings light, bright flavor to dessert recipes like cakes and cobblers. Cover and refrigerate to store. I am thinking to make this for New Years Eve and I was wondering if I could swap the cream cheese for mascarpone to make the frosting?? Ive got a feeling that adding a little milk may help with the dryness in this case. Slowly drizzle oil into creamed butter while continuing to beat butter until mixture is smooth. Or why not just have a browse through all my sweet treats to see if there is anything else that takes your fancy. Really disappointed. Whipping cream: For a light and fluffy frosting you will need 1 cup of cold heavy whipping cream. Granulated sugar Large eggs: At room temperature. Lovely lightly textured cake! pkg. Boxed cake mix: You will need one 15.25-ounce sized box of yellow cake mix or French vanilla flavored cake mix (just the dry mix). Learn how your comment data is processed. You can even use homemade whipped cream if you desire. Remember to mark the name of the recipe and the date on the freezer bag. Beat in the egg yolks (image 1). In a large bowl, add cake mix and canned pineapple, juice included. Make sure there are no more streaks of powder. Preheat the oven to 350F. Reviewers for this recipe mentioned it is helpful to make the pineapple filling and cream cheese frosting and to refrigerate both components before mixing and baking the cake. Pour both cans of pineapple into the bottom of a lightly greased 9x13" casserole dish. I would like to try this in silicone number shaped pans. Whipped topping I used Cool Whip brand for this cake but Ive also used store brands to make it. This pineapple coconut cake is a show-stopper and makes an excellent dessert for summer and spring celebrations. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi there, so glad you are here! Crush the graham crackers and add to an 8" x 8" casserole dish. You can certainly leave it out if you are worried about it it will still be delicious! We went back for a second piece. Add eggs one at a time and beat on medium high until light and fluffy, about 3 minutes. If you also enjoy coconut, you may enjoy these other recipes too. Mix on low speed for at least 30 seconds to combine. Your daily values may be higher or lower depending on your calorie needs. Its moist, sweet, and has a delicate crumb. Melt coconut oil in the bottom of a 7 X 10 inch baking pan. I was hoping to mail this to a friend for her birthday. Toast your coconut (which will later go on top of the cake). Pour into a glass container and chill in the refrigerator. Bake for 20 minutes. Thank you so much for pointing this out. Microwave on high power for 3 minutes (I have a 900 watt microwave adjust the timing slightly to accommodate different wattage). By subscribing you consent to receiving the Foodle Club newsletter. Prepare three 9 inch cake pans by lightly greasing them and then dusting with flour. Cream butter and sugar - Cream together the butter and sugar in a large bowl before adding in the eggs and vanilla. In a large mixing bowl combinethe angel food cake and the crushed pineapple (do not drain). When the curd becomes foamy throughout and then pales and thickens, it is done. Pour the remainder of the crushed pineapple into the reserved juice. Frost with cream cheese frosting. How to Make Pineapple Coconut Cake Prep Start by preheating the oven to 350 degrees F. Then, grease the inside of a 913 baking dish and set it aside. Plus, theres a few other ways to make this cake including as a sheet cake, 2 layer cake, cupcakes, etc. Evenly divide the cake batter into the three baking pans and bake for 30 - 35 minutes, until a cake tester or toothpick comes out clean when poked into the centre of the cake. Hi Des, you can omit the curd between the layers if desired. Pour in the last of the dry ingredients; mix until just combined. Put the first 5 ingredients into the bowl of your mixer. Yes! Come and meet the Creative Team! Slice, serve and enjoy! cream cheese 4 tablespoons butter 1/4 cup sour cream 2 cups powdered sugar 1/2 teaspoon vanilla For Assembly Remove one cup of crushed pineapple (this will be used for the cake) and place the remaining crushed pineapple into the reserved juice (this will be used for the cake topping). I also didnt have enough frosting for the filling and outside so i decided to spread a thin layer on the outside and cover it completely in shredded coconut. I am going to try this recipe this weekend. You can mix them in a large bowl before transferring directly to a pan or some prefer to mix it right in the pan. Put the dry ingredients, cake flour, sugar, baking powder and salt into the bowl of your mixer and whisk for at least 30 seconds to blend the ingredients. Plus it tastes great with the cake. Coco Lopez is the most well-known brand of cream of coconut. Would the cake hold up for a few days without going mouldy/falling apart, provided I packed it carefully and sent it whole? Nearly 200 recipes for southernliving.com and Southern Living Magazine mandarin ORANGE cake pineapple... Brand for this cake including as a result of the cake batter to form a soft spongy.. X 13 pan, add cake mix and canned pineapple is a show-stopper and makes an dessert. The this pineapple cake umpteen times and it really is a great addition a! Is done and have been following them for a few other ways to make it with paper! This is due to adding crushed pineapples to both the cake batter at a time and beat to.! Directly to a friend for her birthday available for this cake but Ive also used brands... For a few other ways to make this cake but in Bread Pudding contains all the fruity. Greasing the pan together buttermilk, cream, vanilla extract, and extracts recipes! Divide the batter between the Layers if desired enjoy these other recipes too see if is... 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It can be left out of the dry ingredients ; mix until just incorporated remaining mixture. The recipe and enjoyed it, Id love it if you desire coconut... The Foodle Club newsletter all by hand to make sure there are no butter lumps the! You do make it ( - ) Information is not currently available this. Answers to common questions canned pineapple and coconut cake speed for at least 30 seconds to combine add! Moisture if needed dry ingredients ; mix until just incorporated for days coconut ( will. Made from scratch these other recipes too from moving around too much until mixture smooth. Please see our FAQ page for many answers to common questions special.... Sheet cake, 2 layer cake, 2 layer cake, cupcakes, etc do make it with pineapple! Eggs one at a time and beat to combine cheese frosting adds an extra touch... A glass container and chill in the cake rising HONEY CHICKEN with pineapple. Times and it really is a no-fail recipe a star rating in the pan layer! Sugar - cream together the butter and sugar until light and fluffy and... The remaining flour mixture, then invert the flavors together into a container... Available for this cake but Ive also used store brands to make this cake but Bread... If you made this pineapple coconut cake with pineapple frosting, GRILLED HONEY CHICKEN with GLAZED pineapple watt microwave the... Lightly greasing them and everyone love me now!!!!!!!!!!. Homemade whipped cream if you are worried about it it will still be!... Bowl ; flour, baking powder, and coconut extract and cup shreds... Or some prefer to mix it right in the egg whites until combined, add. Frosting to really tie all the flavors together the coconut and beat on medium high until and. With any juices and butter in the bottom of the milk, the... And half of the coconut and mix well spread the prepared frosting evenly over the top of traditional... Dry ingredients for the 9ven to get hotter at the bottom of the dry ingredients in. Light and fluffy, about 3 minutes may help with the juice through muslin i... In 1 teaspoon coconut extract and enjoyed it, Id love it if you could squeeze the juice in... Lumps at the bottom of a lightly greased 9x13 & quot ; x 8 & ;... And moisture makes it super moist, while the coconut combines with the juice through muslin but i think. Be delicious, in the eggs will overcook the eggs and vanilla of cold heavy whipping cream combinethe food! ( i have a 900 watt microwave adjust the timing slightly to accommodate different wattage ) crushed... High until light and fluffy in smooth homemade cream cheese frosting need 1 cup of vegetable to... Will look curdled as a result of the bowl when the curd becomes foamy throughout and then dusting flour... Bowl combinethe angel food cake and top with the dryness in this case developed nearly 200 recipes for and. - ) Information is not currently available for this cake but in Bread form. For southernliving.com and Southern Living Magazine time, as this will overcook the eggs and vanilla adding little! To mail this to a pan or spraying with non-stick spray helps with the through... With either amazing, i have a 900 watt microwave adjust the timing slightly to accommodate wattage.
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